BOMMIDAILU CHEPALA PULUSU (FISH PULUSU)

Bommidailu pulusu tastes good with White rice, Chapathi, Pulka, Naan, Rumali Roti.
The secret to a great tasting bommidailu chepala pulusu lies in using the below prepared garam masala.

KORAMENU IGURU (WITHOUT TAMARIND)

Koramenu iguru tastes good with White rice, rasam, sambar.
The secret to a great tasting koramenu iguru lies in using the below prepared garam masala.

Koramenu Fish Fry

Koramenu Fish fry is a traditional tasty snack which can be cooked in just 30 minutes.
Koramenu Fish fry can also be served as a munching snack in sambar rice, rasam rice.

Koramenu fish pieces clean it and remove the skin, koramenu fish curry and fry are only tasty not the koremenu pulusu, so we suggest you to always prefer to cook either koremenu curry or fry.

Fish fry

Fish fry is a traditional tasty snack which can be cooked in just 20 minutes.

Fish fry can also be served as a munching snack in sambar rice, rasam rice.

Fish has to be thoroughly cleaned under free flowing water and, if fish is not cleaned 2-3 times it would smell and make the smell weird so cleaning to properly make a lot of sense. If the fish pieces are in very big size cut them in to medium size pieces. Fish pieces have to be thoroughly cleaned under free flowing water. Again clean with rock salt to avoid raw smell of fish

CHEPALA PULUSU (FISH PULUSU)

Chepala pulusu tastes good with White rice, Chapathi, Pulka, Naan, Rumali Roti.
The secret to a great tasting chepala pulusu lies in using the below prepared garam masala.